Some facts about Molecular Distillation
Molecular Distillation has been proven to be the best method of refining Emu Oil for “optimum” QUALITY, SAFETY and PURITY. Many consumers are confused about which Emu Oil to buy, which Emu Oil is the safest and why some companies are using a "logo" on their oil that says it is "certified". Certified by whom? What does all this mean? How do you know you are getting pure, safe Emu Oil? It’s all about trust, first earning it and then keeping it. Molecular Distillation ensures that trust. Recently, a private study was conducted comparing "traditionally refined" Emu Oil with Emu Oil that had been Molecularly Distilled. The study concluded that, even though some Emu Oil on the market carries a "certified" seal, you can not be assured that particular Emu Oil meets industry standards because some emu oils exceed the emu industry’s “Trade Rule” levels of peroxides and moisture content. Using Molecular Distillation, impurities and other undesirable ingredients were extracted from these same oils, even though these products “wore” a “Certified” seal, giving you, the consumer, the impression of quality assurance. While we cannot say that all Emu Oil that is not Molecularly Distilled is bad oil, we can tell you that many emu oils that are traditionally refined still contain impurities. Why? Because most of the methods for refining oil used by the emu industry are works in progress, some emu oil companies have not yet discovered or choose not to take advantage of Molecular Distillation. Until those companies understand how this refining method optimizes the consistent quality, safety and purity of Emu Oil, they will continue to offer you, the consumer, Emu Oil that is not the "best that it can be".
Molecularly Distilled Emu Oil is the purest and safest Emu Oil you can buy. In addition to being fully refined to exceed industry standards, the oil goes through the additional step of being distilled. Why is this additional step so important to you? The distillation process removes impurities that cannot be removed by traditional oil refining methods. The traditional method of refining Emu Oil should remove peroxides, some bacteria and unwanted particulate. Molecular Distillation does all that, and, in addition, it removes unwanted moisture, undesirable free fatty acids, any remaining unwanted particulate and bacteria, and, it accomplishes all of this without compromising the beneficial essential fatty acids found in Emu Oil. Now you understand how Molecular Distillation optimizes the processing of Emu Oil and offers you the assurances necessary to earn and keep your trust. According to David Casilio, BSEE (Bachelor of Science in Electrical Engineering) from Clarkson University and Masters of Science in Manufacturing Technology from Rochester Institute of Technology, "to remove odor and not destroy the penetrating properties of Emu Oil requires a special distillation process that lowers the pressure, which therefore lowers the evaporation temperature. It was found that a high vacuum centrifugal molecular still gave the best results." We have learned, through advances in technology, that Molecular Distillation is the "future" of Emu Oil in the marketplace. It affords consumers the highest quality, safest and purest Emu Oil available.
